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MAC MSK-65 Santoku Knife | 
| Brand: Mac
Category: Kitchen
List Price: $100.00
Buy New: $82.50
You Save: $17.50 (18%)
Rating:  8 reviews
MPN: MSK-65
Model: MSK-65
UPC: 050428148082
EAN: 0854911000358
ASIN: B0006NKY16
Availability: Usually ships in 1-2 business days
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| Features:
| • | Very populer Japanese MAC brand knife! | | • | MAC's Professional Series | | • | Razor sharp, multi purpose | | • | Recommended by Cook's Illustrated Magazine | | • | Perfect balance and weight! |
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| Editorial Reviews:
Product Description
Mac Knives are the choice of professionals such as Charlie Trotter and Thomas Keller.
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| Customer Reviews: Read 3 more reviews...
 Shogun knife June 5, 2008
Maritsa Darmandzhyan (Tujunga, CA)
1 out of 2 found this review helpful
I'm embarrassed to say I ever had any Henkle or Wusthof knives because when I first used this it blew all the other knives away. Don't spend senseless amount of money on any sets; all you need is either this knife or an 8" chef's (aka cook's) knife, a paring knife, and a euro knife. You don't need a 4", 5", 6" cook's knives; you need a bread knife but you can use one from target that costs $5. Trust me, this is my father's very good advice (he's been a culinary chef for 40 years).
Best knives ever November 11, 2007
Warpster (New Mexico)
2 out of 2 found this review helpful
I got my first MAC knives back in the 70s, thin metal blades with a hole in the tip so they could be hung up on a peg. Those knives kept their razor edge with only an occasional drag along some unglazed pottery for about 10 years, and I'm talking about 10 years of hard use in a vegetarian kitchen.
After that, they needed to be professionally sharpened or sharpened on a home electric sharpener with a diamond wheel. I've done this twice in 30 years.
I've since upgraded the original to this one, the Santoku with a granton edge. I can't praise it highly enough. The razor sharp edge glides through everything effortlessly, the balance is perfect for me and the construction is as sturdy as you'd ever want.
MAC Santoku Knife August 14, 2007
Loves to Cook (California)
Love, love, love this knife. The free blade sheath and paring knife that was pictured, at Amazon, when I bought it was not the same when I received package. When I contacted the seller, they sent the right sheath to me right away. I was stuck with the cheaper paring knife. I think they have since upgraded their picture. The MAC Santoku Knife is the best knife I have ever used. But, CAUTION, it is VERY sharp.
An incredible knife July 1, 2007
Cowgirl17 (SoCal)
I love this knife! It makes preparing food a joy. Yes, it is sharp (as I found out when I knicked myself a couple of months ago) but it slices and dices with ease.
I recommend this knife to everyone I know -- it's worth every penny I paid for it. Btw, the owner of MAC knives recommends using the Rollsharp to sharpen it. I've had the knife for about 18 months and consider it among my top 3 favorite implements for the kitchen.
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