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Sanyo ECJ-HC55S 5-1/2-Cup Micro-Computerized Rice Cooker and Slow Cooker, White | 
| Brand: Sanyo
Category: Kitchen
List Price: $159.99
Buy New: $113.58 (On sale from $121.26)
You Save: $7.68 (6%)
Rating:  9 reviews
Color: White
Shipping Weight (lbs): 12.6
Dimensions (in): 13 x 10 x 8
Warranty: 1
MPN: ECJ-HC55S
Model: ECJ-HC55S
UPC: 086483066887
EAN: 0086483066887
ASIN: B000X8VBWU
Availability: Usually ships in 1-2 business days
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| Features:
| • | Micro-computerized 5-1/2-cup rice cooker and slow cooker | | • | Steaming function with programmable timer; slow cook up to 12 hours | | • | LCD clock; keep-warm function; carrying handle for easy transport | | • | Includes tofu container, steaming tray, measuring cup, spatula, and recipes | | • | Measures approximately 13 by 10 by 8 inches |
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| Editorial Reviews:
Product Description
All in one, a Healthy Rice Cooker and Slow Cooker. This cooker comes with separate inner pots and inner lids for rice and slow cooking to prevent flavor contamination and conveniently prepare a whole meal with one machine. The titanium-coated, extra-thick (3mm), non-stick rice cooking inner pot has rounded edges at the bottom for maximum heat distribution and optimum cooking. The multi-menu selections are ideal for white rice, mixed rice, rinse-free rice, sushi rice, brown rice, haiga rice, quick cooking, tofu cooking, slow cooking and steaming. There are High & Low slow cook temperature settings for up to 12 hours and the LCD clock and 24-hour preset timer allows for cooking completion at desired time. The convenient keep-warm function keeps rice warm and delicious after cooking without over-cooking. There is a special Tofu (soy curd) function for preparing nutritious and perfect homemade Tofu every time. The Steaming function includes a unique tray for preparing healthy steamed foods. Includes two Inner Pots and two Inner Lids, Tofu Container, Steaming Tray, Measuring Cup, Spatula & Multi-Language InstructionRetractable CordManual with Recipes IncludedCapacity - 5.5 cups uncooked (11 cups Cooked)Power Consumption - 645 Watts
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| Customer Reviews: Read 4 more reviews...
Love this rice cooker September 3, 2008
delving mind (Vermont)
This cooker replaced the National fuzzy logic that I had used at least 3-4 times a week for 5 years. With all the new rice cookers on the market it was hard to find one that had the features that I wanted, without a bunch that I didn't need. I really don't need to bake a cake in my rice cooker!! What I use the most are the slow cooker options and the rice options. I mostly make short grain brown rice and this model cooks it much faster than my old National. I also loved that this cooker came with an extra pan and lid for the slow cooker...which makes it a great value.
If it is important for you to know the length of the cook cycles, I suggest that you time them the first time you use them because the instruction booklet does not give the times for the cycles. My old National would show the length of the cycle when you started each cycle, i.e. when using the regular cycle it would show 43 minutes on the clock. This cooker only shows the time left when it gets down around 15 minutes. The brown rice cycle cooks in 75 minutes. I cooked quinoa on the quick cycle the other day and it was done in approximately 30 minutes.
Another option I like on this model compared to the National is that, so far, the lid is easier to clean. The national used to bubble up through the steam vent and make a mess that was not easy to clean from the rubber gasket, but the Sanyo doesn't do that and the lid barely needs to be washed after cooking a batch of rice. I wish these types of cookers would make removable upper lids so that they could be kept cleaner.
I also love that this model has the slow cooker and that there is both high and low slow cook cycles.
This cooker is just right for a small family or couple, but if you generally cook for more than 3 people, I would recommend the larger model. I can make enough soup for 4 people if bread and salad were served, but it may only serve several people if they had large appetites. It definitely does not have enough room in the slow cooker to do large roasts.
Great value, great cooker, I highly recommend it.
Great Rice Cooker June 2, 2008
Tommy J (Surprise, AZ United States)
1 out of 1 found this review helpful
great rice cooker. The instructions are a bit vague but, you can figure them out. There should be a chart relating American rice types to the Asian types. But, a little trial and error figures it out..
The features are poorly explained in the instructions. For example, the timers. One neat feature I discovered is that you use the markings in the rice pot to load it (use the cup that came with the unit to measure rice), select rice type, then push the start button and forget it.
The fuzzy logic will cook the rice properly, shut off and turns on warmer. This is really neat. The rice is always just right never over/under done.
I live on fried rices, Basmati and Jasmine are my favorites. Basmati is brown, follow brown rice directions. Jasmine is white follow white rice directions.
Cal Rose rice (sticky rice) is good but needs special handling or it will clump in a hard ball... (wash when done to remove sticky, then spread out to dry, before cooking fried rice. Very tasty..
The steamer is great for veggies. The rest I haven't used yet...
This is a 5 cup unit. The best overall size. I use three cups for the fried rices.
This is quality unit. The parts are well made and unit is very easy to clean. The rice paddle is very handy. Don't skimp on a cheapy unit. You get what you pay for...
Note: The measuring cup seems to compensate for final cooked rice volume, don't use standard measuring cups.
Great multi-tasker June 1, 2008
GJM (Columbus, OH USA)
2 out of 2 found this review helpful
Great rice cooker. Rice is cooked just right every time. But that is what I expected this from this device. Now for the unexpected: Eggs, soft boiled and hard boiled (steamed actually) come out perfectly. The timing on soft eggs need to be adjusted for desired consistency. Just follow the directions for hard eggs. The hard cooked eggs are easier to peel than boiled eggs. Another surprise is the perfect cooking of steel cut oats. Since the oats are steamed there is no danger of burning and sticking to the cooking vessel. Overall I am very pleased with this appliance and highly recommend it.
Excellent Rice and Slow Cooker March 20, 2008
William M. Hartke (California)
3 out of 3 found this review helpful
Spent way too much time researching the various brands and finally decided on the Sanyo due to the slow cooking option. The first day I tried simple Jasmine rice and it came out perfect. Next Day tried Botan ( Medium Grain) rice and once again it was cooked just like a resturant. Decided to try a simple slow cook chicken stew recipe from the internet, came out good and the slow cook function worked very well. Granted it's only been a week since I've had it but I have to highly recommend it due to it's versitility. Some of the feature that stand out for me are;
1. 12 hour clock ( not 24 hour like some brands)
2. Contacted Sanyo about changing Battery (clock) and it can be changed by the user without shipping to Sanyo. ( does take a little common sense though)
3. Comes with two pans, one for Rice, other for slow cook along with a steaming tray and tofu tray.
4. EASY TO USE!
5. Makes great rice! I don't think I needed to spend more money for better taste.
6. Looks to be built well. For those who are wondering, it's manufactured in China.
I'm very happy with this cooker!
Perfect for rice, soups and stews!! February 18, 2008
Asian in Philly (Philadelphia, PA)
I did so much research before deciding that I was going to splurge on this one. Its worth every penny, tried it for slow cooking, soups, rice porridge and all turned out perfect. Imagine warm rice, stew or soup after a long hard day of work. This one is for keeps!
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